Pacific Coast Producers
UnclaimedFruit and Vegetable CanningLodi, CA
Founded
1972
Primary NAICS
311421
CAGE code
3UUQ9
Federal awards
$487.8M
Classification
This U.S. industry comprises establishments primarily engaged in manufacturing canned, pickled, and brined fruits and vegetables. Examples of products made in these establishments are canned juices; canned jams and jellies; canned tomato-based sauces, such as catsup, salsa, chili sauce, spaghetti sauce, barbeque sauce, and tomato paste...
- Manufacturing31
- Food Manufacturing311
- Fruit and Vegetable Preserving and Specialty Food Manufacturing3114
- Fruit and Vegetable Canning, Pickling, and Drying31142
- Fruit and Vegetable Canning311421
Federal awards
| Year | Agency | Obligated | Actions |
|---|---|---|---|
| 2026 | Department of Agriculture | $133,096,370 | 79 |
| 2025 | Department of Agriculture | $117,320,700 | 120 |
| 2024 | Department of Agriculture | $94,346,007 | 118 |
| 2023 | Department of Agriculture | $69,066,370 | 96 |
| 2022 | Department of Agriculture | $74,015,537 | 68 |