The Nutty Gourmet

Classification

This U.S. industry comprises establishments primarily engaged in one or more of the following: (1) salting, roasting, drying, cooking, or canning nuts; (2) processing grains or seeds into snacks; and (3) manufacturing peanut butter and other nut butters.

1. Manufacturing31
2. Food Manufacturing311
3. Other Food Manufacturing3119
4. Snack Food Manufacturing31191
5. Roasted Nuts and Peanut Butter Manufacturing311911

Capabilities

Federal awards